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 Freshly made soup of the day - €7.25

• Spicy chicken wings & garlic dip - €12.95

• Chicken liver pate with pistachio, tomato

• Chutney & toasted sourdough - €11.95

• Garden salad leaves with avocado, orange,

& spiced pecans - €11.95



1. Classic margarita

Tomato, mozzarella & basil - €11.95

2. Hot & spicy

The margherita topped with pepperoni, fresh chillies and chilli oil - €13.95

3. Clonakilty black pudding

Clonakilty black pudding , crispy bacon , mushroom  & garlic - €15.95

4. Pear & cashel blue cheese

Red onion, balsamic  & asiago - €16.95

5. Ballyhoura wild mushroom

With parmesan, smoked mozzarella and baby spinach - €17.95


Extra toppings - €3.25


• Chargrilled dry aged west cork sirloin 250g with sweet potato, cashel blue & bacon sauce - €28.85

 McCarron pork stirfry with sichuan peppercorns & pickled ginger - €22.50

 Freerange chargrilled chicken salad with avocado, crispy potatoes, red onion and tarragon aioli - €17.95

 Saffron risotto with ballyhoura mushrooms & rocket - €18.25

• Duncannon salmon fillet with crispy courgettes, smokey relish & lemon sauce - €23.50

 Dry aged steak sandwich on homemade sourdough and grilled red onions - €19.75


All main courses served with champ, rice, noodles, fries, rosemary saute potatoes, side salad or stir fry vegetables

Extras sides (all €4.45)


Side salad with cherry tomatoes - €4.95

We source our beef, lamb, pigmeat, chicken,
duck & eggs only from quality assured Irish farms and Duncannon fresh irish fish - guided by principles of sustainability


Our award winning 28 day dry-aged premium beef is sourced from the grass finished cattle of west cork and aged on the bone for enhanced flavour, the marbling score is 3-4, optimum combination of marbling & maturation


facebook-indextwitter-indexwi-fiThe Ballymore Inn, Main Street, Ballymore Eustace, Co. Kildare. 
Tel: 353 45 864585 Email: This email address is being protected from spambots. You need JavaScript enabled to view it. 


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