All night, every night

2 courses - €28.50

3 courses - €34.50

STARTERS

• French onion soup

 • Crispy squid with tomato & chilli oil

 • Chicken liver pate with toasted brioche

 • Spicy chicken wings with garlic dip

 • Caesar salad with crispy bacon

 • Houmous with pickled cucumber 

& warm flat bread

 • Ardsallagh goat’s cheese salad with roast fig & honey dressing

MAINS

• Stirfry beef with black bean sauce

• Chargrilled chicken salad with mango, 
nuts & dates

• West cork dry aged sirloin with celeriac 
& red wine butter 200g

• Duncannon cod with saute greens,
tomato & lemongrass sauce
• Chargrilled chicken with aubergine,
chilli & lime dressing

• Duncannon salmon with crispy courgettes & lemon sauce

• Thai vegetable & peanut curry 
with naan bread

 
All mains served with either champ, fries, rice, noodles or side salad. extra sides €3.95

 DESSERTS
• Apple & cinnamon tart

• Fruit salad with pineapple, mango,
passion fruit & praline icecream

 • Lime posset with fruit compote
& lemon biscuit

 • Chocolate crème brulee
with vanilla icecream

 • Meringue with chesnut puree
& chocolate sauce

 • Passionfruit & chocolate parfait

 • Icecream selection with butterscotch, chocolate or caramel sauce